Special Dishes You Must Try at Mintleaf Restaurant
Indroduction
Looking
for something extraordinary to start your meal or spice up your dining
experience? At Mintleaf Restaurant our special dishes are
designed to impress from iconic street food to bold fusion flavours and
sizzling seafood. Here's a flavorful tour of our signature specials you won't
want to miss.
Samosa Chaat
A
popular Indian street food turned restaurant classic. Crisp samosas are crushed
and topped with tangy chutneys yogurt chopped onions and fresh coriander. It’s
crunchy spicy sweet and sour all in one bite.
Chilli Paneer
A
favourite Indo Chinese appetizer! Cubes of paneer (Indian cottage cheese) are
tossed in a spicy sticky sauce with bell peppers and onions. Bursting with
flavour and perfect for spice lovers.
Garlic Prawns
Juicy
prawns sautéed in a garlic infused butter sauce with herbs and a hint of spice.
Aromatic rich and mouth wateringly good ideal as a starter or light main.
Chole Bhature
A
North Indian classic that’s both comforting and filling. Soft fluffy bhature
served with spicy chickpea curry (chole) make this dish a hearty
vegetarian delight.
Chilli Prawns
If
you like your seafood fiery this one’s for you. Prawns are tossed in a bold
chilli-laden sauce with a touch of tang and crunch. A flavour explosion in
every bite!
Tandoori Prawns
Succulent prawns marinated in yogurt and spices then cooked to perfection in our traditional tandoor. Smoky juicy and irresistibly spiced this is tandoori magic at its best
Conclusion
At Mintleaf Restaurant our special dishes are more than just appetizers or mains they’re flavour packed experiences crafted to delight every palate. From the street style crunch of Samosa Chaat to the bold spice of Chilli Prawns and the smoky richness of Tandoori Prawns every bite is a celebration of India’s culinary diversity. Whether you’re a vegetarian or seafood lover there's something special waiting just for you
